Can i puree soup in a food processor

You Can Cook That. Blender vs. By Isadora Baum July 16, Pin FB Share. Preparing Pumpkin Soup in Domestic Kitchen. Learn what makes each appliance most useful and when to utilize each in your cooking:. That said, the deep "bowl" of the blender allows liquid to become agitated without overflowing or exploding through the lid just don't fill it to the top.

Don't want to dirty an extra set of dishes? The immersion blender is your best friend. Don't know what an immersion blender is? That's fine! We'll tell you!

Word to the wise: Never use an immersion blender in a shallow pan. The blades should be completely submerged in the liquid, or else they'll splatter, decorating your kitchen walls with sauce or soup.

Depending on the model, immersion blenders can pack less of a punch than traditional blenders. The instructor noticed this about a nanosecond before the student hit the blend button. It was too late. Hot soup flew of the blender so high that it hit the ceiling. The entire kitchen gasped. Hot liquids tend to be thinner than cold. The vortex mixing action of the blender causes the soup to climb high in the blender, causing the lid to pop off.

Many people do mashed potatoes this way. Depending how cooked your parsnips get, a hand blender or immersion blender , stick blender may work. Allow the soup to cool for a few minutes before blending.

Remove the center cap from the lid of your blender. Fill blender halfway. Place a towel over the top of the blender. Blend the soup. Pour pureed soup into a pot of bowl. Repeat with remaining soup. Can you puree with a hand blender? An immersion blender — also known as a stick or hand blender — can blend, puree and emulsify, she says.

A standard jar blender can also handle rougher tasks such as crushing ice, but it requires more liquid to achieve smooth results. How do you puree without a machine?